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Aburage Pupu

Demonstrated by:

Ingredients

5 cloves garlic, minced
3 tablespoons vegetable oil
2 tablespoons sesame oil
3 tablespoons shoyu
1 1/2 tablespoons vinegar
2 tablespoons sugar
6 aburage (deep fried tofu), thinly sliced

 

Instructions

Mix all ingredients except aburage. Add aburage; mix well and chill overnight. Makes 6 appetizer servings.

 

Approximate Nutrient Analysis per serving: 210 calories, 18 g fat, 3 g saturated fat, 0 mg cholesterol, 500 mg sodium, 7 g carbohydrate, 0 g fiber, 5 g sugar, 8 g protein

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Featured in Star-Bulletin on 10/21/09.
Japanese
Featured in Star-Bulletin on 10/21/09.
ContentTypeRecipe